Keitt mangoes are said to be some of the most flavorful and tangy mangoes. They are also one of the largest and latest mango varieties. They are fiber-free with a thin seed with plenty of delicious tangy-sweet flesh with a hint of honey. Keitt is best eaten fresh, but can also be added to salads, smoothies and savory dishes or used for baking, sorbets and they also freeze very well.
Grown With Love in Egypt.
